Apr 19, 2024  
2020-2021 SDSM&T Academic Catalog 
    
Catalog Navigation
  Catalog Home

  University Information
  Academic Calendar
  Academic Programs

  Undergraduate Studies
   - Admission
  - Tuition and Fees
  - Financial Aid
  - Policies/Definitions
  - General Education Requirements Checklist
  - Graduation Requirements

  Graduate Education Policies
  Graduate Programs Listing

  Register or Search for Classes

  Course Abbreviations
  Course Descriptions

  Transfer Course Equivalency

  Fall 2020 Final Exam Schedule
  Spring 2021 Final Exam Schedule

  Archived Catalogs

  Faculty and Staff Directories
HELP
2020-2021 SDSM&T Academic Catalog [ARCHIVED CATALOG]

CBE 484/584 Fundamentals of Biochemical Engineering

Credits: (3-0) 3

An introduction to the characterization of microorganisms, fermentation pathways, unit processes in fermentation, biochemical kinetics, and batch and continuous fermentation. The basic engineering concepts of fermentation, separation, control, and operations will be discussed.

Prerequisites: CBE 343 
Corequisites: BIOL 331  or BIOL 341  
Notes: Students enrolled in CBE 584 will be held to a higher standard than those enrolled in CBE 484.


Check course scheduling information